Maison Nicolas Perrin is the meeting of two approaches of the wine: emotional and instinctive, built on know-how acquired through generations in both regions of Cotes de Rhone. In the south, the Perrin family transmits the art of blending, capable of creating a larger building than the simple sum of the parts that compose it. North, Nicolas Jaboulet, a northern Rhone man brings knowledge of terroirs, soil and winemakers who work them. Maison Nicolas Perrin produces wines of the Northern Rhone. On these appellations of great renown, the work of the assembly and livestock is true greatness in terms of the diversity and complexity of soils and climate between Vienne and Valence.